Four Seasons Yachts Names Chef Christian Le Squer as Culinary Ambassador

TORONTO, Nov. 12, 2026 /CourierPR/ -- Four Seasons Hotels and Resorts has announced a significant culinary collaboration with Chef Christian Le Squer, Executive Chef of the three-Michelin-starred restaurant Le Cinq at Four Seasons Hotel George V, Paris. This partnership will see Chef Le Squer serve as a culinary ambassador for Sedna, the signature fine-dining restaurant aboard Four Seasons Yachts' flagship vessel, Four Seasons I, throughout 2027.

Chef Le Squer, who joined Four Seasons Hotel George V, Paris, as Executive Chef in 2014, brings a distinctive culinary vision to Sedna. His cooking reinterprets traditional French cuisine with a lighter touch, balancing flavor, texture, and color. This approach will be showcased through a signature tasting menu and an à la carte selection of French gastronomic specialties, providing guests with an unparalleled dining experience.

Chef Le Squer will also join two featured Chef-in-Residence voyages in 2027. The first voyage, featuring Guadeloupe & Anguilla, will take place from February 21-28, 2027. This winter week sailing will allow guests to experience the Creole kitchens and rhum agricole distilleries of Guadeloupe, as well as the spiny lobster and grilled crayfish of Anguilla. The second voyage, featuring Mykonos & Göcek, will sail from September 12-19, 2027, offering a late-summer journey through the Cyclades to the Turquoise Coast. Guests will enjoy the peppery kopanisti cheese and fresh-caught seafood of Mykonos, as well as the meze tables and olive oil traditions of Göcek.

Sedna, the 66-seat indoor and 40-seat outdoor restaurant, features emerald-green interiors and a private dining room for up to 10 guests. Its cuisine is rooted in French technique and delivered with an approachable elegance, complemented by a sommelier-curated wine list and thoughtfully crafted cocktails. The restaurant's chefs will train alongside Chef Le Squer and his team at Le Cinq, learning the techniques, creative approach, and attention to detail that distinguish the celebrated Parisian restaurant.

The second Four Seasons Yacht, Four Seasons II, is set to debut in 2028, continuing the company's commitment to luxury at sea. With its exceptional features, including the 9,975 square feet (927 square meters) Funnel Suite's iconic floor-to-ceiling wraparound curved glass window modules, the vessel sets a new standard for luxury yachting.