iPourIt Launches Next-Gen Self-Pour Kiosk for Hospitality and Entertainment

iPourIt, a leader in self-pour beverage technology, has launched its next-generation Self-Pour Kiosk, bringing flexible beverage service to hospitality, entertainment, and beyond. This innovative kiosk, available in 2-, 4-, 6-, and 8-tap configurations, allows operators to build a beverage experience tailored to their space, audience, and business model.

The kiosk offers a redesigned touchscreen interface that guides guests through beverage selection and pouring, providing a simple and intuitive experience. Operators can choose from four payment options: Open Tab and Prepaid Tab (both with an RFID card or wristband), Pay to Pour with a credit card terminal built into the unit, and Scan to Pour, which lets guests scan a QR code and pay on their phone. This flexibility enables operators to set up paid, complimentary, or membership-based service according to their business model.

Since its first installation in February 2026, the iPourIt Self-Pour Kiosk has expanded to locations across nine states. Early adopters include hotels, movie theaters, indoor golf venues, and restaurants, demonstrating the system's versatility across different environments and business models. For instance, Golf Haus, an owner of such venues, reported that guests immediately asked about the beverages on tap and loved the idea of self-pouring.

The kiosk supports a varied beverage lineup, including beer, wine, cocktails, cold brew, kombucha, premium sodas, seltzer, and other alcoholic and non-alcoholic beverages. An on-demand gas switching system allows operators to select CO₂ or nitrogen for each tap, catering to different beverage types. Built-in liquid cooling, an ADA-compliant design, and auto-closing faucets support everyday service, while custom vinyl wraps and customizable tap handles enable operators to make the kiosk part of their brand.

iPourIt’s software measures and records every ounce, providing operators with real-time pour and inventory data to monitor consumption and manage their beverage selection. The freestanding format brings the components of a self-pour tap wall together in one unit, reducing the need for the construction and millwork associated with a traditional bar. Installation and staff training help operators prepare for service.

Across more than 700 installations, iPourIt has served over 25 million guests, recorded more than 500 million ounces poured, and generated more than $340 million in revenue for operators. The company's next-generation Self-Pour Kiosk continues to expand, with additional installations scheduled.